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japanese food crab

Now, crab is in season.
So, I traveled to Kasumi,Hyogo to eat crab.
Actually I go to Hyogo to eat crab every year in January.

Before eat… Cheers!cheers

These are all crab!!
crab
sashimi, grilled crab, crab pod, boiled crab …
crab! crab! crab!!!

I was in the mood to splurge.

If you come to Japan in this season, I strongly recommend to try to eat crab!

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Please let me know if you have any comments!
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japan food

Leave a message

Japanese food crab

From December to February, Most of Japanese eat crab.
Japanese travel to Kyoto, Hyogo,Fukui,Tottori… etc.
because Sea of Japan is famous for crab.
I travel to Kyoto every year to enjoy fresh crab!!

boiled crab with vegetables

charcoal‐broiled crab

Crab can eat as raw, boil, charcoal‐broiled, tempura, miso-soup…
Yummy, scrummy!!　That’s why I visit Kyoto every year!
If you can eat seafood, please try!
There are many crab restaurant in Japan so you can eat everywhere in winter.
I tell you the most popular crab restaurant in Osaka.
This is 『Kani doraku』.
Have a nice crab experience!!

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Please let me know if you have any comments!
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